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Firelli - Italian Hot Sauce with Porcini Mushrooms (Heat Level 6)
Medium
Heat Level 6
Vegan

Firelli - Italian Hot Sauce with Porcini Mushrooms (Heat Level 6)

by Firelli - Italian Hot Sauce

148 ml

€10.00

In stock

Peppers

Cayenne
Calabrian Chili

Ingredients

Roasted Red Peppers, Water, Aceto Balsamico Di Modena IPG (11%), Apple Cider Vinegar, Calabrian Chili Peppers, Lemon Juice, Sugar, Cayenne Chili Pepper, Spices, Salt, dried Porcini Mushrooms, Xanthan Gum, Garlic

Description

PROUDLY ITALIAN - PORCINI MUSHROOM HOT SAUCE

"From our heritage, to our sourcing, to our taste - Firelli hot sauces are handcrafted in Parma, Italy. With a rich, complex flavour - ALL NATURAL - made with Calabrian Chili Peppers, Cayenne Peppers, Porcini Mushrooms, Balsamic Vinegar, Roasted Red Peppers, Italian Herbs and Spices"

Full flavour, rich with umami goodness and a zesty vinegar tang from the finest Balsamic vinegar from Modena IPG - the origin of the best Balsamic Vinegar in the world

The bottle design is especially beautiful and unique, just as the sauce inside!

Good with

A few splashes on your eggs, grilled cheese, spaghetti, pizza, taco's, wings, a Bloody Mary or rice dishes will bring a rich umami flavour bomb