Chilli of the Valley - The Truffalo - Buffalo sauce with Truffle (Heat Level 4)
by Chilli Of The Valley
100 ml
€10.00
In stock
Ingredients
Red Chillies (42%), White Distilled Vinegar (BARLEY), Sugar, Garlic, Black Truffle Infused Olive Oil – Italian Extra Virgin Olive Oil (98.8%), Black Truffle Flavour (1%), Dried Summer Truffles (2.2%), Garlic Powder, Salt
Description
Created in the depths of the Welsh Valleys - the clever combination of vibrant red Fire Flame chilies, Garlic and the finest Black Summer Truffles.
If you like the earthy umami flavour of truffles, you’ll love this cheeky little delight.
Not overpowering, the flavour lingers nicely – complimented by extra virgin Olive Oil to give a lovely, creamy rich Buffalo style of sauce.
Milder in heat to compliment the bold flavours contained within – we love this sauce..
Good with
Great drizzled over wings, eggs, pizza, burgers. Pour over pan fried oyster mushrooms, mix in with mayo for a great chip dip.